The Cost of Food

If a candy bar is cheaper than an apple, what do you choose to eat?

According to the U.S. Department of Agriculture, healthy low calorie foods cost more than low nutritional choices. These days, this can be a difficult decision -- save money or eat right - ???

Come check out the new book display in the library featuring books that might help you make this decision. Titles include:

• Bitter Harvest : A Chef's Perspective on the Hidden Dangers in the foods we eat and what You can do about It, by Ann Cooper.


• Fast Food Nation : The Dark Side of the All-American Meal, by Eric Schlosser.


• Omnivore's Dilemma : A Natural history of Four Meals, by Michael Pollan.