Thursday, February 23, 2012

Pastry Chef Extraordinare

In case you haven't heard, one of Lexington's own pastry chefs is in the news. Stella Parks, the pastry chef at Table 310,  has been named one of the Best New Pastry Chefs of 2012 by Food & Wine magazine.

To learn more about Ms. Parks, read the Lexington Herald-Leader article about her or check out her blog, BraveTart.

Congratulations to Stella!!

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