The most recent edition of the journal Flavor and Fortune has a list of the 100 Best Chinese Restaurants in the United States. Lo and behold, two of these restaurants are in the great state of Kentucky.
Without further adieu, the winners from Kentucky are:
8 China at 1850 Hurstbourne Parkway in Louisville
August Moon at 1550 Lowes Drive in Murray
To find out more information about the other winners look at pages 23-24 of the Summer issue of Flavor and Fortune. Just ask for it at the desk, and one of the librarians will be happy to let you read it.
By the way, the Sullivan University Library and Learning Resource Center also has some terrific books on the subject of Chinese (and Asian for that matter) cooking. Here are just a few of the titles that can be found in the library. Please don't hesitate to ask one of the librarians if you need help finding any of these titles.
Asian Dumplings by Andrea Nguyen; 641.595 N576a
Chinese Cooking by Belinda Hulin and Kian Lam Kho; 641.5951 H912c
The Complete Asian Cooking Companion by Vicki Liley; 641.595 L728c
Haute Chinese Cuisine from the Kitchen of Wakiya by Yuji Wakiya; 641.5951 W149h
Mastering the Art of Chinese Cooking by Eillen Yin-Fei Lo; 641.5951 L795m
Happy cooking and eating from your Sullivan Library and Learning Resource Center!
Subscribe to:
Post Comments (Atom)
Posts
No comments:
Post a Comment